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Title: Help Crowdsource the History of Wine
Author: Jason Daley
Narrator: Mark Schectman
Format: Original Recording
Length: 3 mins
Language: English
Release date: 08-31-16
Publisher: Smithsonian
Genres: Newspapers & Magazines, Science & Technology
Publisher's Summary:
When Prohibition ended in 1933, Californias wine region was ready for a rebound. Thats why the University of California, Davis, tasked plant physiologist Maynard Amerine with improving wine production in the region. The native Californian took the task to heart, studying the worlds great wines and grape varieties to do what he could do to up his states vino-culture.
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