Listen

Description

Michele Payn of Cause Matters Corporation joins me to talk about her new book "Food Truths from Farm to Table: 25 Surprising Ways to Shop and Eat Without Guilt." 

For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/95

Connect with the show at:
Facebook: https://www.facebook.com/kitchencounterpodcast
Twitter: @TKCpodcast
Email: feedback@kitchencounterpodcast.com

Leave a rating and review at: http://kitchencounterpodcast.com/itunes

Available on Google Play Music