What's an easy, go-to dish for your next brunch (or breakfast, lunch or dinner)? Let's take a look at frittata, the Italian version of a classic omelet that is simple, elegant, and a lot of fun to make.
For complete show notes and recipes on this episode, visit http://kitchencounterpodcast.com/114
Connect with the show at:
Facebook: https://www.facebook.com/kitchencounterpodcast
Twitter: @TKCpodcast
Email: feedback@kitchencounterpodcast.com
Leave a rating and review at: http://kitchencounterpodcast.com/itunes
Available on Apple Podcasts and Google Play Music
