In this conversation, Rich and Thatdudexl discuss various topics including their commitment to recording the podcast, their experiences with being sick, and their thoughts on Las Vegas hotels. They also talk about organizing their children's rooms and the importance of accurate thermometers. The conversation is light-hearted and filled with humor. The conversation covers various topics including giving medication to children, the recent attempt on President Trump's life, and the upcoming Olympics. The hosts also discuss the impact of social media and the divisiveness in the country. They then transition to their top five grilling and swilling items, including beer can chicken and bacon-wrapped asparagus. In this conversation, the hosts discuss their favorite foods to grill. They cover a variety of meats, including steak, chicken, hot dogs, and sausages. They also mention vegetables like zucchini and asparagus. The hosts share their preferred cooking methods and seasonings for each type of food. They talk about the importance of marinating and grilling techniques. The conversation concludes with a discussion about other notable grilled foods, such as jalapeno poppers and garlic shrimp.
