We're officially back! If you're like us right now then turning on the oven or even thinking about spending more than a few minutes on food prep is not an option. We're loading up on salads this August and create three quick and easy options - an egg-free take on caesar, an herby italian, and a sweet miso - all taking less than 10 minutes to bring together. Apologies for the wonky sound on Becca's side. We were playing around with the audio before we started and never changed it. Wah wah. Enjoy our 15% off discount at https://bizzyaf.com/ with code HGBIZZY.
Recipe Source:
https://thewholecook.com/easy-homemade-italian-dressing/
https://food52.com/recipes/25681-no-frills-miso-dressing
Unknown for Caesar:
4 tablespoons olive oil
3 minced garlic cloves
2 teaspoons anchovy paste
1 lemon squeezed (sometimes 1 is too much so start with half)
1 tablespoon Worcestershire sauce
1 tablespoon balsamic vinegar
1/2 cup parmesan
1 head of green leaf lettuce (washed and ripped/cut into pieces)
ground pepper and salt
more parmesan for the salad after the dressing has been mixed
