Recognized for its award-winning French oak stave finishing process, this week's pour brings a sophisticated yet spicy profile to the table. Join hosts Ryan O'Leary and Mike Zika as they explore a unique and rapidly growing brand in the Bourbon world.
In this week's episode:
2:30 — Super Bowl pours
17:30 — Bourbon of the Week
19:30 — History
24:30 — Let's talk MGP (Midwest Grain Products)
32:00 — Tasting Notes
39:00 — E5 Scale Ratings
