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Description

Long-time microgreens grower Chris Thoreau joins co-host Diego to talk about the nitty-gritty details of sanitation when it comes to growing microgreens. Since microgreens are considered higher-risk produce compared to regular field vegetables, it's important to know the proper procedures and protocols to put in place to produce a crop of microgreens that are safe, sanitary, and regulation-compliant. 

Get time and labor-saving farm tools and microgreen seeds at shop.modern grower.co

Listen to other podcasts on the Modern Grower Podcast Network:

Check out Diego's book Sell Everything You Grow on Amazonhttps://www.amazon.com/Sell-Everything-You-Grow-Homestead-ebook/dp/B0CJC9NTZF

Chris's online course Growing Your Profitable Microgreens Business https://microgreens.teachable.com/courses