World Food Championships Founder Mike McCloud joins the show in a conversation recorded live at the WFC in Dallas earlier this year.
Links:
https://worldfoodchampionships.com/
Visit us online: https://pedersonsfarms.com/
Topics:
[34] Recap of the bacon category judging at the World Food Championship.
[01:01] The resilience of Jack McMurray, a former bacon champion
[01:27] Dedication of competitors and the camaraderie in the food industry.
[02:00] The intense competition and the incredible dishes presented.
[03:00] Balancing the fine line of judgment in an uber-competitive setting.
[04:00] The three dimensions of judging: appearance, execution, taste (EAT).
[4:47] The difficulty of being objective
[05:00] The grand prize and the journey to becoming a bacon ambassador.