"If our bodies are made up of roughly 50% microbes that help control our health and emotions... shouldnt we be making really, really good friends with them?" 

 

In this, the first episode of the Permanent Culture Podcast, Michael talks to Provo based fermenting guru and entrepreneur Kabian Newson of Rock Canyon Elixirs. His company is known for it's delicicious "Jun" which is a type of kombucha made with honey. 

In the conversation you will learn about the process and health benefits of this miraculous beverage as well as catch a lovely glimpse of their passionate philosophies about life, the universe, and everything.