It's Thanksgiving! Hands down the biggest food holiday of the year, and the perfect time for another Pod Appétit special.
For every major holiday, the four of us will celebrate with a virtual potluck. We'll each prepare a surprise Bon Appétit recipe and reveal what we've made during the episode.
This time, Amanda, Justine, and Meg are serving Thanksgiving sides while Lj dishes up dessert. Will we stick with the classics or break from tradition? What's the ideal Thanksgiving menu anyway?!
Listen to hear how it all turns out. And stay tuned for more holiday specials.
**Spoilers below: Stop scrolling if you want our Thanksgiving menu to be a surprise!**
Today's Menu:
(12:42) Amanda's Recipe: Burnished Potato Nuggets: bonappetit.com/recipe/burnished-potato-nuggets
(23:29) Justine's Recipe: Roasted Cauliflower with Lemon-Parsley Dressing: bonappetit.com/recipe/roasted-cauliflower-with-lemon-parsley-dressing
(32:29) Meg's Recipe: Cornbread Stuffing With Sausage and Corn Nuts: bonappetit.com/recipe/cornbread-stuffing-with-sausage-and-corn-nuts
(45:48) Lj's Recipe: Brûléed Bourbon-Maple Pumpkin Pie: bonappetit.com/recipe/bruleed-bourbon-maple-pumpkin-pie
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Find Pod Appétit:
Website: podappetitpodcast.com
Twitter: @pod_appetit
Instagram: @pod_appetit
Facebook: podappetitpodcast
Email: podappetitpodcast@gmail.com
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Erik Sternberger: eriksternberger.com
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