Today on Midday: In Ag Weather, Paul explains when the cooler temperatures will give way to warmer temps. Shalee visits with Karen Blakeslee, Extension Associate for K-State Research and Extension in the Food Science Institute. With canning season underway, she goes into some of the do's and don't of preserving food safely. Jayson has good news from the NSAA in Sports. Ellen has the latest News. Bob reports on financial numbers in the Business Report. Clay talks with John Payne and more on Midday!
Listen to KRVN Midday, updated each day after 1:30 pm (CTS)!
