We recently had an experience at a restaurant we went to for the first time that was… less than ideal. So, we’re going to share what went down, where it went wrong, and how you can make a better first impression on your customers.
What shit bugs you? Send us a DM on Instagram and we might talk about it in a future episode!
Connect with us on Insta:
Raising the Bar with Alli and Adrian is a production of Crate Media
