We made it to ten episodes and celebrate by somehow cramming SEVEN people onto The Mitchen table for a solid 90 minutes of hot conversation. Returning to the podcast are Annaliese Gregory (ACME, Funemployment), Palisa Anderson (Chat Thai, BOON Cafe) and Mike Eggert (Pinbone), alongside first timers Giovanni Paradiso (Fratelli Paradiso, 10 William St) and Jovan Curic (Pub Life Kitchen, Foraged). Together we discuss our guests' recent travels to Japan, the UK and the States, the ups and downs of making food television, the changes coming to 10 William over the summer and some hot BURGER TALK. Happy 10th episode to us and YOU.