Jack shares a story about how a well-crafted kitchen knife changed the trajectory if his career from a rock star to a writer living on Martha's Vineyard. Sara Goudarzi, author of “The Almond in the Apricot” stops by to talk about everything from grief to her creative process. Then our in-house bartender extraordinaire Brad Johnson joins us to make a drink inspired by our guests book. Welcome to the Leisure Class y'all!
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