Description

Etiquette, manners, and beyond! In this episode, Nick and Leah tackle serving guests, eating lobsters, bashing hometowns, cutting birthday cakes without permission, leaving group texts, and much more. Please follow us! (We'd send you a hand-written thank you note if we could.)

Have a question for us? Call or text (267) CALL-RBW or visit ask.wyrbw.com

EPISODE CONTENTS

• 
  AMUSE-BOUCHE: French, Russian, and American service
• 
  A QUESTION OF ETIQUETTE: How to eat Lobster
• 
  QUESTIONS FROM THE WILDERNESS: What do you say to someone who criticizes your home town? Should a birthday person wait until friends are gathered before cutting the cake? What do you do about a group text you no longer want to be on?
• 
  VENT OR REPENT: Standing in doorways without a mask, repeating voicemail messages
• 
  CORDIALS OF KINDNESS: An encouraging audience member, hand-delivered lemon bars

THINGS MENTIONED DURING THE SHOW

• Andy Warhol's lobster illustration
• Tomalley on Wikipedia
• Ina Garten lemon bar recipe

YOU ARE CORDIALLY INVITED TO...

• Support our show through Patreon
• Subscribe and rate us 5 stars on Apple Podcasts
• Call, text, or email us your questions
• 
  Follow us on Instagram, Facebook, and Twitter
• Visit our official website
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• Buy some fabulous official merchandise

CREDITS

Hosts: Nick Leighton & Leah Bonnema

Producer & Editor: Nick Leighton

Theme Music: Rob Paravonian

TRANSCRIPT

Episode 40

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