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Food allergy management certainly can be challenging, but we continue to have more and more evidence to guide us in making best possible decisions, especially regarding management in schools. I'm delighted to have Dr. Matthew Greenhawt on this episode. He's the Director of the Food Challenge and Research Unit at Children's Hospital Colorado. Dr. Greenhawt has authored over 200 journal articles, most of which pertain to food allergy.
I've previously discussed Dr. Greenhawt's article "Managing Food Allergy in Schools During the COVID-19 Pandemic" on episode #12 when I talked with school nurses about food allergy management during COVID-19. You can find a link to the journal article here.
I think you're going to appreciate Dr. Greenhawt's no-nonsense, straight-talk approach to evidence-based management of food allergy. Let me know what you think!
-A. Hoyt, MD
Resources
📖 Navigating Food Allergies: A Parent’s Guide to Care, Coverage, and Confidence by Dr. Alice Hoyt - preorder from Amazon and more
For Parents ➡️ Office Hours for Parents
For Providers ➡️ Food Allergy Pediatric Hub
For Schools ➡️ Code Ana
For Potential Patients ➡️ Hoyt Institute of Food Allergy
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This podcast is the official podcast of the Hoyt Institute of Food Allergy. Information on, within, and associated with this site and Food Allergy and Your Kiddo is for educational purposes only and is not medical advice.
