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Description

In this episode we have a conversation with Ian Claproth. Together with his cousin Stephanie, his business partner, they run Satay LA  a pop-up and food stand specializing in Indonesian satay!

The menu features delicious items like pork satay, tofu satay (for vegetarians), nasi goreng (Indonesian fried rice - recipe by his grandmother) and satay tacos - a fusion treat, inspired by his Mexican ancestry.

 

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Website: keasberry.com
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