In this brand new week of biscuit competition, Lisa and Allison dig into the controversial American baker, Jeff, and his unceremonial exodus mid-challenge. Allison questions Lisa about Viennese whirls, and the bakers' interesting flavor choices-- Powdered rhubarb, yay or nay?
And finally, Lisa, the Michiana Queen of Gingerbread gives her opinions on the week's best biscuit showstoppers.
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