Tune in this week for a very special episode of TIO was we go on the road to GWHC and speak with Chef Jean-Paul Bourgeois from Duck Camp Dinners. Trent and Anthony from Complete Outdoors are joined by Chef to talk a little about his story on where he got to where he is today in his career.
#TIO #TakinItOutside #SOPodcast #CompleteOutdoors #ChefJeanPaul
