Andre Tamers has been featured in Bon Appétit, NY Times, SF Chronicle and more. His wines are some of the most sought after in the country. His background as a painter in Spain has given him the vision to set pace in this competitive market. Join us on this amazing journey.
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.
