Get the scoop on one of my long-time favorite Miami restaurants, Coconut Grove's Ariete by Cuban American chef Michael Beltran. He has successfully captured the art of beloved Cuban-inspired soul food created with an impactful, ambitious hand: Spanglish fine dining and beyond.
Dale! Click play to listen!
From my palate, to yours,
CHEERS!
Brenda
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The Whet Palette Supper Club is officially launching.
