In this week's episode of CurrencyCast, we're focusing on currency management challenges in the meat industry. This episode will be a must-watch whether you’re a trader, wholesaler, farmer, or processor.
Ben Santos, Currency Management Specialist, joins host Agustin Mackinlay to discuss the changing meat industry landscape and break down the critical implications for your currency management strategy.
You can expect insights on the trends and tactics which are helping businesses in the meat industry use currencies to boost profit margins and expand their business, all without FX risk.
Here's what to look out for:
