Together with Dr. Mario Kratz we talked about how different dietary strategies affect our metabolic health:
Infos about Mario
Mario has retrieved his PhD degree in Nutrition Sciences from the University of Bonn. He also was a faculty member in the Departments of Epidemiology and Medicine as well as the Nutritional Sciences Program at the University of Washington. Now, Mario is dedicating the majority of my time to the development of Nourished by Science, with the goal of providing trustworthy, rigorous, and evidence-based information about nutrition, health, and chronic disease.
Nourished by Science Website
Nourished by Science YouTube Channel
Mario's LinkedIn Profile
Relevant resources we mentioned in this episode:
Study 1: Effect of ultra processed food on food and calorie intake
Study 2: Effect of gastric bypass surgery and its effect on glucose homeostasis
Study 3: Low calorie diet vs. gastric bypass surgery for T2D remission & glucose homeostasis
Study4: Keto vs. Mediterranean diet for metabolic health
Book 1: Salt, Sugar, Fat: How the Food Giants Hooked Us
Book 2: The Dorito Effect: The Surprising New Truth About Food and Flavour
Book 3: The Hungry Brain: Outsmarting the Instincts That Make Us Overeat
Info about athlEATcoach
Unser Meal-Prep Rezepte eBook
Unser Praxisguide für Sportler
Nutrition coaching for athletes (DE & ENGL)
athlEATcoach Instagram
athlEATcoach website
