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- Interesting things about the distillery:
- This is an MGP product, but not their normal mashbill or mashbills
- Key MGP Mashbills:
- Rye Whiskey: 95% Rye, 5% Malted Barley.
- High Rye Bourbon: 60% Corn, 36% Rye, 4% Malted Barley.
- Low Rye Bourbon: 75% Corn, 21% Rye, 4% Malted Barley.
- Wheated Bourbon: 51% Corn, 45% Wheat, 4% Malted Barley.
- Light Whiskey: 99% Corn, 1% Malted Barley
- This was bottled by a small winery in Elizabeth, Indiana, for a distribution company
- The winery does not even list this bottle on its website
- I believe this is a white-labeling beverage company
- All their liquor is made in Lawrenceburg, IN
- Can’t seem to figure out this brand. They are based in Indiana but also have a large following in New Zealand for this bottle and their copper still brand.
- Our Bottle:
- 51% corn 45% wheat 4% barley
- Aged 3 years
- All Doc Whiskey bottles are single-barrel
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