Join me for an inspiring conversation with Alyssa Donovan from Canada, best known for her incredible sourdough creations! We dive into everything from making your own starter to tips and resources for making delicious loaves. She even shares a dessert focaccia recipe! Alyssa talks about the best flours for gluten-free baking, so your baked goods turn out soft and fluffy, and she recommends a site with delicious recipes you'll refer to again and again. We discuss a way to make chores fun for kids, why an air fryer might be a kitchen must-have, and a Brussels sprouts recipe the whole family will love. We're so glad you're here!
Visit www.comeoverfordinner.com for recipes, product links, and more!
