Kara Restaurant Group may seem like the wild west, but we can assure you that there are some ground rules. First and foremost: NO DINERS, D*MNIT! There are many reasons for this rule, but mostly it’s because a diner doesn’t have an identity. Yianni, Liz, and Nikos are exploring the in’s and out’s of how diners are run and why you won’t ever see one in the KRG portfolio while exploring questions, including:
