"10 minutes I'm out of the room. I walk back into the room holding a coffee and the doctors have my son in their hand." - Issac Martin
In this episode of Three Food Memories, you'll meet food critic and creator Sir Issac Eatsalot.
On Issac's menu is: baked good for mum, late night snack packs in Western Sydney, and Macca's on Christmas Day.
Sides include: discovering your purpose, step-parenting in your twenties, and the pros and cons of being a critic.
Issac's social cause is Mullets for Mental Health - mulletsformentalhealth.org.au. Grow a mullet and raise funds to help fund crucial mental health research and support services at Black Dog Institute.
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To find out more about the project and Savva - head to threefoodmemories.com
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Email us at threefoodmemories@plated.com.au, we'd love to hear from you!
TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.
