In this episode, Paige and Kelsey chat about trending hot sauce, dirty martinis, hustle and bustle, and more.
Here’s what else they’re getting into this week:
EAT: Can Can Brasserie Thanksgiving Dinner
DRINK: Shagbark Duck Hunt Old Fashioned
SEE: Dominion Energy GardenFest of Lights at Lewis Ginter Botanical Garden
DO: Coco + Hazel Merry Market
For even more where that came from:
JOIN The Richmond Experience at therichmondexperience.com/join. (BTW: Code CHATTER takes $10 off your first year's subscription!)
PARTNER with us at therichmondexperience.com/partners.
And FOLLOW @therichmondexperience, @thechatterinrva, @sipsandtripswithpaige, and @kelseyheintzistyping.
