Listen

Description

Send us a text

summary
In this episode, Bill Meaden shares his journey from brewing to cider making, highlighting the natural processes involved in cider production. He discusses the origins of Cranborne Chase Cider, the techniques used in harvesting and managing orchards, and the intricate cider production process from apple to bottle. Bill also touches on innovations in cider making and future plans for the business, emphasising sustainability and local produce.

https://cranbornechasecider.co.uk/
https://cranbornechase.org.uk/
https://www.adamsappletrees.co.uk/blog-details.asp?id=1757

takeaways

Chapters

00:00
The Journey from Brewing to Cider Making

01:59
Cranborne Chase Cider: Origins and Growth

10:01
Harvesting Techniques and Orchard Management

20:10
Cider Production Process: From Orchard to Bottle

29:48
Innovations in Cider Making and Future Plans

The Chase & Chalke Landscape Partnership, supported by funding from the National Lottery Heritage Fund – thank you to lottery players for making this possible.

Cranborne Chase National Landscape. Cranborne Chase is a ‘protected landscape’, legally designated as an Area of Outstanding Natural Beauty.




Music from https://uppbeat.io/t/light-patterns/grassland
License code:

KCZ1C17MC3KJJGC7 -ep 3
C1P05X6Z59HGCVGZ -ep 4
K6RMWCOGP2ZLIEKS -ep 5
UKZH6JCGAT2ETG8R -ep6
VWFSH9MMXMSJEHZR -ep7
ZU0WVY0X4Z86TNQT -ep8
LTOXU4BNX9QWUMAS -ep9



Artwork for Podcast
created by Claire Atkinson