Some questions are harmless… until you’ve heard them a thousand times. In this episode, Roula and Rosie dive into the chaos of mealtime decisions: who decides what’s for dinner, why that simple question can cause so much stress, and how it connects back to our childhoods.
Roula reflects on her mum’s loving (and exhausting) habit of cooking whatever her kids asked for, while Rosie admits she can’t stand it when people say, “I don’t mind—whatever you want.” The pair unpack why food planning feels so loaded, why “simple dinners” are never simple, and the unspoken rules around guests, dishes, and leaving on time.
Topics covered
What’s your household’s unspoken dinner rule? Who actually decides what’s on the menu?
Related episodes
172: What Ticks You Off? Personal Triggers & Fake Nails Confessions
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