Seriously... why would you open a restaurant?
Are you nuts? Did anyone ever say that to you? I'm sure a family member, friend, spouse, your accountant somebody has mentioned it. In this episode, I cover all the crazy reasons but more importantly the #1 reason for owning a restaurant and how to treat it like a business.
I also cover the pitfalls of being an owner and how to get your bartenders to stop stealing from you. That's worth the price of admission right there!
Be sure and sign up for Restaurant Marketing That’s Proven To Deliver New Customers.
You'll get our #1 Promotion That’s Generated Over $295 Million In Restaurant Sales
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