Episode Description
Most people know his name from a label—but few know the Texan persistence behind it.
In today’s episode of The Texan Edge, Tweed Scott tips his hat to Gail Borden, a quiet, stubborn problem-solver whose refusal to quit changed how people traveled, ate, and survived long journeys.
Borden wasn’t a soldier or a politician. He was an inventor who kept asking a simple, unglamorous question: What if milk could last longer? After years of failure, criticism, and persistence, his work led to condensed milk—an innovation that became critical during the Civil War and transformed food preservation for generations.
This episode is a reminder that real impact often comes from steady effort, not spotlight moments—and that Texas history is full of people who simply kept at it when others walked away.
Show Notes
Today’s Texas history takeaway:
You don’t have to be famous, loud, or celebrated. You just have to stay with the work—especially when no one’s watching.
Our porch light is always on. We’ll be back tomorrow with another Texan trait worth carrying into everyday life.
This isn't just a podcast, it's a Texas state of mind.
