In this episode of Building Loved Businesses, Nathan Schock interviews Addie Corby, the founder of Little Sweets Cake Design. Addie shares her journey from being a high school art teacher to starting her own custom cake business. She discusses the challenges and triumphs of transitioning from a stable job to entrepreneurship, including the unconventional funding method she used through surrogacy. The conversation also touches on the impact of COVID-19 on her business, the importance of building a supportive team culture, and the lessons learned from partnerships. Addie shares her aspirations for the future of her bakery, including innovative ideas like cake jar vending machines.
