Welcome to the Okie Smokin’ Podcast! In this episode, John and Dolores introduce the show and talk about their love for outdoor cooking year round — from smoked pork and smash burgers to steaks, keto-friendly meals, and even smoked apple pie.
John shares what listeners can expect from future episodes, including backyard BBQ stories, cooking experiments, smoker tips, recipes, and honest conversations from an everyday backyard cook who simply loves making food outdoors.
You’ll also hear: • Why outdoor cooking just tastes better • Pellet grill vs charcoal grill talk • Dolores’ favorite outdoor meals • Smoking, grilling, Blackstone cooking, and more • The beginning of the Okie Smokin’ journey on podcasting, YouTube, and TikTok
If you love backyard BBQ, smokers, griddles, and simple outdoor cooking, this podcast is for you.
OKIE SMOKIN LINKS
Visit our website at okiesmokin.com.