Join us as we explore the unique culinary fusion of Cajun flavors and vegan cuisine in West Monroe. Discover delicious spots, local favorites, and tips for experiencing a weekend of flavor, culture, and inspiration for your own food-focused adventures.
Couscous Recipe: During my recent cooking lessons in Juprelle, Belgium, I brought home. We made our own little tweaks and made it without meat. Until I get the video footage edited from cooking it myself with Ruth in Belgium, you can find the basic recipe on this website link below. Since it's in French, you can watch the video and go to town! Enjoy a nice warm couscous "stew" during this cold season! Yumm!
https://www.marmiton.org/recettes/recette_couscous-poulet-et-merguez-facile_17751.aspx
Also Mentioned in This Episode:
La Quinta, West Monroe, LA
Massage Envy, West Monroe, LA
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