Have you ever spent an entire afternoon standing over a pot of butter on the stove, watching it like a hawk, stirring it every ten minutes, terrified you're about to scorch the whole thing and waste your good weed?
Yeah. Been there.
When I first started making infusions, that was the process. Hours of babysitting a pot. The crock pot crew wasn't much better off from what I could tell, still had to stir, still had to keep an eye on it. It worked, but it wasn't exactly the kind of set-it-and-go experience that makes you want to do this all the time.
Then I got the Magical Butter Machine, and that was that.
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