This episode covers an interesting decarboxylation technique that you'll be glad to have in your arsenal. It's called weed washing and I learned this trick from Travis Petersen, The Nomad Cook. Known for his travelling, infused dining experiences, Travis utilizes this simple method to strip plant matter of the chlorophyll that gives the cannabis its 'green' taste in infusions. With a little bit of planning you can do this easily yourself.
Find the instructions on the website.
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