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Description

Sugar. We eat too much of it, but how worried should you be about what is doing to your health? While there can be considerable debate in many areas of nutrition science, along with conflicting recommendations on what we should eat, sugar is one food that everyone unites on in acknowledging that we eat too much of it. In this episode, I explore the different ways that added sugar can sneak into food, explore the truths (and lies) about some of the health claims made about it, and give you tips on how to eat less of it – all with no ‘12-week sugar detox program’ needed.

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Episode transcript
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