โ Coffee & Gut Microbiome ๐ฆ
๐ฌ A multi-cohort study (N = 22,867) found a strong link between coffee consumption and the gut bacterium Lawsonibacter asaccharolyticus.
๐งช Metabolomics identified key coffee-derived metabolites like quinic acid, hippurate, and trigonelline.
๐ Machine learning (AUC = 0.89) confirmed microbiome composition predicts coffee intake.
๐งซ In vitro studies showed coffee stimulates L. asaccharolyticus growth.
โ๏ธ Findings suggest polyphenols in coffee shape gut microbiota and metabolic pathways.
๐ Future research aims to explore dose-dependent effects, health benefits, and microbiome-driven nutrition.