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Happy 2024 Questers! Many of you might be wondering where we have been. Three week hiatus… Well, the holidays were very very busy, and so were our usual line up of guests. So, we decided to take a small break. But do not worry. We have great episodes to bring you and more and more foods to try. We are going to continue on our restaurant battles soon, and hit up some more areas of the grocery store. (and some different ethnic grocery stores).

But today, we are trying out the Dinamita Sticks Doritos.

Which Doritos are we trying today?

Who is on this quest?

And of course, our subscribers! Thanks to our small, yet coveted group. We appreciate the support. You too can join us on this food journey. All you need to do is… SUBSCRIBE!

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The History of Doritos

To go back to the beginning of the Doritos saga, you are going to have to travel back to 1955, and to an unlikely location. That location? Disneyland in Anaheim, California. In 1955, Frito-Lay struck a deal with Disney to open a Mexican restaurant in the Frontierland section of the park. This restaurant was known as “Casa de Fritos”. 

You see, Doritos actually came as a solution to old tortillas. Instead of throwing out old, stale tortillas, the restaurant would cut them up, add seasoning, and fry them. That way they wouldn’t lose money on inventory, and actually make money on would-be trash. The employees liked the chips so much, they started packaging them as well.

In the early 1960s, Archie West, the vice president of Frito-Lay, visited the restaurant and saw how busy it was. And along with being busy, they were selling huge amounts of the bags of chips. Archie was taken with the chip. He decided that since they were golden in color, to name them for the Spanish word for gold, “oro”. Combined with the “ito” in Frito, and slapping the letter “D” to the beginning, the name Dorito was born.  Soon after, mass production of the chip began.

A soft launch happened in the southwest region of the United States and it was so successful that the factory was overwhelmed by the demand. The popularity was unquestioned. Doritos made their national debut in 1966, when Frito-Lay and Pepsi-Cola merged.

The first flavor that debuted was taco flavored. In 1972, history was made with the release of the Nacho Cheese Doritos, becoming the most popular variety. In 1986, Cool Ranch Doritos were released.

Since the release, there have been over 100 different flavors. Flavors you can get today include…

There have also been flavors like

And overseas…

In 2020 99.67 million Americans consumed Doritos.


The Results

**SPOILER ALERT!**

Listen to the episode first if you do not want the results revealed to you yet!

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3rd Place: Smoky Chili Queso


2nd Place: Tangy Fiery Lime


1st Place: Hot Honey Mustard


There you have it. Hot Honey Mustard and Tangy Fiery Lime Dorito Dinamita Sticks receive the Quest for the Best seal of approval. 

Thank you all for joining us on this episode of Quest for the Best. Let us know what you thought. Have you tried all these Dorito flavors? We would love to hear your rating as well.

Also, do you have any foods you would love to get the coveted seal of approval? Let us know in the comments what you want to hear next.

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SHOW NOTES:

https://www.doritos.com/products

https://www.snackhistory.com/doritos/

https://www.tasteofhome.com/collection/things-didnt-know-doritos/