It's "spring break" time in Germany so my pals and I decide to head to Spain for the long two month break and boy, did I fall in love with that place. Join me in this weeks episode to find out about how we crossed the German border and all of the incredible food I had there. -Ernie
If you would like to have a question featured on the podcast, send us an email at ernie@anashira.com and we'll answer it on the next episode.
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