George McKerrow is the Co-founder and CEO of Ted's Montana Grill, a classic American grill serving made-from-scratch dishes in an eco-friendly environment. George opened the first Longhorn Steakhouse in 1981and co-founded We're Cookin’ Inc. in 1996. He received the first Lifetime Achievement Award from the Georgia Restaurant Association in 2007 and was inducted into the Atlanta Hospitality Hall of Fame by the Atlanta Convention and Visitors Bureau in 2008.
Most restaurants fail within the first year. What’s the key to making your restaurant last? Or making it a national success?
Co-founder and CEO of Ted’s Montana Grill, George McKerrow, discusses his journey of founding multiple successful restaurants. With host Chad Franzen, George talks about the risks he took, how he met his business partner, and why he is passionate about bison.