In June, Mountain West Hard Cider invited Utah Beer News to tour their cidery in the Marmalade District of Salt Lake City. Mountain West is the first established cidery in Utah. I chatted with Laci Brown — aka "Ciderella" — and Jess Pechmann. During our conversation I learned a lot about the cidering process and the products Mountain West offers. We also talked about how Mountain West works diligently to build a community around its ciders.
Read the accompanying article.
Enjoy the episode!
Episode 3 | July 25, 2018