Cynthia's goal is to get you thinking differently about desert and she's doing just that with her new alcohol infused icecream!
While her first gig was at an icecream shop, Cyn never imagined she'd be back here in New England making it! But she will tell you that her Biology/Chemistry degrees are definitley being put to good use!
After college she spent 6 years in the IT space. It was her love of icecream to lead to starting the brand "Popscoops". It only launched about a month ago but is already a big hit with vendors, distributors and restaurants with more to come in the new year!
Cyn prides her business on her partnerships with other locals businesses and creates her icecreams using only milk from New England cows!
Check out the flavors and how to get yours on the website!
