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Episode 212

Sponsored by: River Road Family Vineyards and Winery

Beth's Extraordinary Cloverdale & Geyserville Itinerary!

Join us for Beth's expert advice for exploring Cloverdale and Geyserville! Listen in for recommended activities, dining, beautiful lodgings, gifts, and of course, wineries to visit. 

Fast Five: 
Elizabeth from DaVero Farms & Winery - Bruschetta

Ingredients: 
-DaVero Virgin Olive Oil 
-DaVero Fig Jam
-DaVero Balsamic Vinegar
-Baguette from a Sonoma County Bakery
-Goat Cheese (local is always preferred) 
-Optional 6th ingredient, Prosciutto!

Slice the baguette, drizzle olive oil and then grill it. Once lightly toasted, spread the fig jam, the goat cheese and then a little drizzle of the balsamic - this is when you could top it with Prosciutto if desired. 

Links: 

https://www.sonomacounty.com/cities/geyserville/

https://www.cloverdalechamber.com/

https://davero.com/visit/

https://stayhealdsburg.com/

https://www.visitsantarosa.com

https://www.pureluxury.com/

https://www.sonomamag.com/

https://www.wineroad.com/events/wine-food-affair/

Rebel School of Wine: A Visual Guide to Drinking with Confidence 

Sponsor:

River Road Family Vineyards and Winery

Credits:
The Wine Road podcast is mixed and mastered at
 Threshold Studios Sebastopol, CA.
http://thresholdstudios.info/