Food writer and photographer Emiko Davies talks about her new book 'Cinnamon and Salt: Cicchetti in Venice' and wine lover-expert Duncan Buchanan has a chat about low alcohol wines and let's us know how this year’s vintage is shaping up; then a discussion about Melbourne institution Gopals takes place. With presenters Cam Smith and Matt Steadman.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
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