Business expert Gina Ezard talks about how the economic climate in Melbourne could affect those starting a hospitality business; Nicky Riemer of Bellota Wine Bar reports on some great produce finds at the market; and Duncan Buchanan discusses the effect that the weather has on the process of winemaking. With presenters Cam Smith and Karl Chapman.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
