Nutritionist, leading health specialist, and radio show host, Nancy Addison, and guest, David M. Aferiat, the President of Avid Vines, discuss the history and quality of wine and champagne. David explains many details about the basics of wine and the importance of organic and environmental methods of viticulture. They discuss the health benefits and what is in it. They talk about the flavor of certain wines and champagnes. David’s Website www.avidvines.com & Nancy’s www.organichealthylife.com
This show is broadcast live on Tuesday's at 3PM ET on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).
