Amy Sherman and John Gonzalez of Behind the Mitten recorded this weekend's show at Brewery Vivant in Grand Rapids where festivities were under way for Beer Week Grand Rapids and Cool Brews. Hot Eats.
They also preview the upcoming Michigan Winter Beer Fest 2016 at Fifth Third Ballpark (Feb. 26 and 27).
Segment 1: John and Amy talk to Kate Avery of Brewery Vivant and Mark Curtis of Drink GR
Segment 2: Jak -- the Director of Logan's Alley -- talks about all the special events and tappings at his bar in Grand Rapids (9:13).
Segment 3: John and Amy talk to Brewery Vivant executive chef Christopher Weimer and pastry chef Katy Waltz (18:18)
Segment 4: John and Amy talk Belgian beers with Brewery Vivant head brewer Jacob Derylo, who picks Beer of the Week. John and Amy also run down some events taking place throughout the state. (28:09)