On this week's Around the Triangle, we'll dive into the storied history of barbecue in North Carolina. The City of Raleigh Museum has put together a new exhibit that explains how the 'Q became the state's favorite food. Director Ernest Dollar will give us a preview. From there, we'll learn about the new 'Hops & Blues' festival put on by The Glass Jug Beer Lab in Durham. The festival is a celebration of local hop-forward beers and local blues musicians. Finally, we'll talk with a financial expert about a new iniative by North Carolina and the FBI to fight financial fraud perpetrated against senior citizens.
